🐟 Clean and vacuum pack
🐟 通常在外面购买黄鳝鱼都是血淋淋 我们都清理得非常干净 煮汤的时候没有血腥味 👍🏻
🐟 Good for soup base
🐟 适合煲汤

• Chinese Name(s):黄鳝鱼

• Local Name(s): Mua Hu (Yellow Eel)

• Origin: Penang

• Type: Wild Caught  种类：野生

• Flavour: Mild  口味：清淡

• Texture: Tender 肉质：柔软

• Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎

Storage: Keep frozen at -18°C. For best quality, consume within 3 months.

储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。

✅ 100% Preservative Free 绝无防腐
✅ Vacuum Packed 真空包装
✅ Flash Frozen 急速冷冻