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Bubblelip snapper ( HAIDIJI) FILLET 500G to 600G 3 PCS
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Bubblelip snapp...

RM55.00
  • Chinese Name(s):  腌味拌菲力
  • Local Name(s): Yan Wei Ban Fillet
  • Cutting : Fillet
  • Origin: Penang
  • Texture: Tender 柔软
  • Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎
Storage: Keep frozen at -18°C. For best quality, consume within 3 months. 储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。 ✅ 100% Preservative Free 绝无防腐 ✅ Cleaned & Gutted 去鳞清内脏 ✅ Vacuum Packed 真空包装 ✅ Flash Frozen 急速冷冻
Fresh BARRAMUNDI / SIAKAP SLICE 150G 新鲜无骨石甲鱼片
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Fresh BARRAMUND...

RM18.00

  • Chinese Name(s): 石甲

  • Local Name(s): Siakap /Barranmundi

  • Origin: Penang

  • Texture: Tender 柔软

  • Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎

Sale
Fresh Giant Pearl Grouper Slice 新鲜无骨龙虎斑鱼片 200G
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Fresh Giant Pea...

Original price was: RM32.00.Current price is: RM29.00.
Description:Savor the premium taste of Giant Pearl Grouper (also known as Long Hu Ban 龙虎斑), a prized fish known for...
Sale
Fresh Local Red Emperor Whole 1KG - 1.2KG 新鲜本地红狮 整只 1KG - 1.2KG SLICE CUT
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Fresh Local Red...

Original price was: RM70.00.Current price is: RM66.00.

Fresh Local Red Emperor Whole Table Size 新鲜本地红狮 整只

  • Chinese Name(s): 红狮

  • Local Name(s): Red Emperor

  • Origin: Penang

  • Texture: Tender 柔软， 清淡

  • Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎

  • Weight Before Clean ( about 15 to 25% weight loss )

FRESH SIAKAP FILLET SLICE 2/3PCS ( KIRIMI CUTTING ) 130G to 180G
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FRESH SIAKAP FI...

RM14.90
  • Chinese Name(s): 石甲鱼片
  • Local Name(s): Siakap /Barranmundin fillet slice
  • Cutting : Kirimi Cut
  • Origin: Penang
  • Texture: Tender 柔软
  • Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎
Storage: Keep frozen at -18°C. For best quality, consume within 3 months. 储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。 ✅ 100% Preservative Free 绝无防腐 ✅ Cleaned & Gutted 去鳞清内脏 ✅ Vacuum Packed 真空包装 ✅ Flash Frozen 急速冷冻
Sale
NORWAY TROUT FRESH SASHIMI 150G
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NORWAY TROUT FR...

Original price was: RM28.00.Current price is: RM25.00.
NORWEGIAN FJORD TROUT 挪威峡湾虹鳟 (三文鱼)
  • Only selects quality Sashimi-Grade Norwegian Fjord Trout
  • Within the shortest time possible, the Rainbow Trout is cleaned → deboned → filleted → sliced→ vacuum packed → flash frozen (-40°) to lock in maximum freshness with absolutely NO preservatives.
  • Freshly air-flown imported from Norway every week. With high turnover rate, we make sure you always get the freshest batch of Rainbow Trout.
PATIN SLICE 1KG 巴丁鱼片
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PATIN SLICE 1KG...

RM9.50
njoy the delicate texture and mild, buttery flavor of Patin fish (also known as river catfish). These sliced fillets are...

Out of stock

PREMIUM CORAL TROUT SLICE ( GOLD ROUND PACKING ) 星斑鱼片
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PREMIUM CORAL T...

Price range: RM168.00 through RM188.00
  • Chinese Name(s): 星斑鱼片
  • Local Name(s): Coral Trout slice
  • Cutting : Slice
  • Origin: Penang
  • Texture: Tender 柔软
  • Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎
Storage: Keep frozen at -18°C. For best quality, consume within 3 months. 储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。 ✅ 100% Preservative Free 绝无防腐 ✅ Cleaned & Gutted 去鳞清内脏 ✅ Vacuum Packed 真空包装 ✅ Flash Frozen 急速冷冻
Select options This product has multiple variants. The options may be chosen on the product page
PREMIUM PEARL GROUPER SLICE 550G+ 精选龙虎斑鱼片 *MUST BUY*
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PREMIUM PEARL G...

RM98.00
✅ Boneless无骨 ✅ Cut into slice ✅ Convenient
  • Chinese Name(s): 精选龙虎斑鱼片
  • Local Name(s): Premium Pearl Grouper Slice
  • Cutting : Slice
  • Origin: Penang
  • Texture: Tender 柔软
  • Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎
Storage: Keep frozen at -18°C. For best quality, consume within 3 months. 储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。 ✅ 100% Preservative Free 绝无防腐 ✅ Cleaned & Gutted 去鳞清内脏 ✅ Vacuum Packed 真空包装 ✅ Flash Frozen 急速冷冻

Out of stock

PREMIUM YAN WEI BAN SLICE ( GOLD ROUND PACKING ) 燕尾斑鱼片
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PREMIUM YAN WEI...

Price range: RM72.00 through RM89.00
  • Chinese Name(s): 燕尾斑鱼片
  • Local Name(s): Yan Wei Ban Slice
  • Cutting : Slice
  • Origin: Penang
  • Texture: Tender 柔软
  • Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎
Storage: Keep frozen at -18°C. For best quality, consume within 3 months. 储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。 ✅ 100% Preservative Free 绝无防腐 ✅ Cleaned & Gutted 去鳞清内脏 ✅ Vacuum Packed 真空包装 ✅ Flash Frozen 急速冷冻
Select options This product has multiple variants. The options may be chosen on the product page
SALMON TROUT FILLET SLICE ( KIRIMI CUT ) 2/3PCS 130G to 180G+-
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SALMON TROUT FI...

RM14.90
Salmon Kirimi is salmon cut in Kirimi Cut (thin slice). Each pack contains 3-4 slices. This item is popular for young children and it is best served grilled with salt or teriyaki. It is commonly used in Japanese bento box.
  • Chinese Name(s): 虹鳟鱼片
  • Local Name(s): Trout FIllet Slice 
  • Origin: Norway
  • Texture: Tender 柔软
  • Cooking Method:  Grill /Pan fry/Steam 煎, 炸 ,
  • Easy to Cook and Defrost
  • Storage: Keep frozen at -18°C. For best quality, consume within 3 months.
储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。 ✅ 100% Preservative Free 绝无防腐 ✅ Cleaned & Gutted 去鳞清内脏 ✅ Vacuum Packed 真空包装 ✅ Flash Frozen 急速冷冻
TOMAN SLICED 500G
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TOMAN SLICED 50...

RM17.50

  • Versatile in its preparation—popular methods include:

      • Soup / Congee / Steamboat: Often used in fish-bone broth or porridge due to its delicate texture.

      • Stir-fry, Pan-fry, Steam, Grill: Adapts well to seasoning, marinades, and a range of cooking approaches.

      • Coated or Pre-treated: Some varieties may come lightly coated in starch to enhance tenderness and prevent oxidation—ideal for quick cooking