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CRAB CLAW MEAT ( 500G ) 螃蟹钳
RM28.00
CRAB CLAW MEAT ( 500G ) 螃蟹钳
- Chinese Name(s):螃蟹钳
- Local Name(s):CRAB CLAW MEAT
- Origin: Penang
- Type: Wild Caught 野生
- Texture: Tender 柔软
- Cooking Method: Steam / Grill /Pan fry 蒸
- Nett Weight: 500G+-
Storage: Keep frozen at -18°C. For best quality, consume within 3 months.
储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。
✅ 100% Preservative Free 绝无防腐
✅ Cleaned & Gutted 去鳞清内脏
✅ Vacuum Packed 真空包装
✅ Flash Frozen 急速冷冻
CRAB CLAW MEAT ( 500G ) 螃蟹钳
- Chinese Name(s):螃蟹钳
- Local Name(s):CRAB CLAW MEAT
- Origin: Penang
- Type: Wild Caught 野生
- Texture: Tender 柔软
- Cooking Method: Steam / Grill /Pan fry 蒸/烤/煎
- Nett Weight: 500G+-
Storage: Keep frozen at -18°C. For best quality, consume within 3 months.
储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。
✅ 100% Preservative Free 绝无防腐
✅ Cleaned & Gutted 去鳞清内脏
✅ Vacuum Packed 真空包装
✅ Flash Frozen 急速冷冻
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