- Origin: Penang
- Cooking Method: Steam / 蒸
DIM SUM: LOH MAI KAI 糯米鸡
RM4.50
- Origin: Penang
- Cooking Method: Steam / 蒸
Fish For You
6RM70.20
-
PATIN SLICE 1KG 巴丁鱼片
1 × RM9.50 -
Abalone Slice 300G
1 × RM9.00 -
DIM SUM: BROWN SUGAR BUN 黑糖包 X2
1 × RM3.80 -
CHICKEN FEET 鸡脚 500G +-
1 × RM7.00 -
WILD CAUGHT LOCAL PRAWN MEAT ( BIG ) 200G 13PCS+-本地海抓虾
1 × RM28.00 -
AA Grade Dried Shrimp (Hae Bee）Udang Kering 100G 虾米
1 × RM12.90
Total:
RM70.20
6RM70.20
-
PATIN SLICE 1KG 巴丁鱼片
1 × RM9.50
-
Abalone Slice 300G
1 × RM9.00
-
DIM SUM: BROWN SUGAR BUN 黑糖包 X2
1 × RM3.80
-
CHICKEN FEET 鸡脚 500G +-
1 × RM7.00
-
WILD CAUGHT LOCAL PRAWN MEAT ( BIG ) 200G 13PCS+-本地海抓虾
1 × RM28.00
-
AA Grade Dried Shrimp (Hae Bee）Udang Kering 100G 虾米
1 × RM12.90
Total:
RM70.20
Opening Time: Mon - Sat 9.00 - 18.00
HomePastry & Dim SumDIM SUM: LOH MAI KAI 糯米鸡
