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FRESH Angni (Ikan Kerisi) 红鲷仔 4 to 5PCS 500G+-
RM11.00
- Chinese Name(s): 红鲷鱼
- Local Name(s): Angni／Ikan Kerisi
- Origin: Penang
- Type: Wild Caught 野生
- Texture: Tender 细嫩
- Cooking Method: Grill /Pan fry/ Steam 煎、炸、清蒸
Storage: Keep frozen at -18°C. For best quality, consume within 3 months.
储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。
✅ 100% Preservative Free 绝无防腐
✅ Cleaned & Gutted 去鳞清内脏
✅ Vacuum Packed 真空包装
✅ Flash Frozen 急速冷冻
- Chinese Name(s): 红鲷鱼
- Local Name(s): Angni／Ikan Kerisi
- Origin: Penang
- Type: Wild Caught 野生
- Texture: Tender 细嫩
- Cooking Method: Grill /Pan fry/ Steam 煎、炸、清蒸
Storage: Keep frozen at -18°C. For best quality, consume within 3 months.
储存方式：冷冻雪藏 -18°C。购买后3个月内食用，品质最佳。
✅ 100% Preservative Free 绝无防腐
✅ Cleaned & Gutted 去鳞清内脏
✅ Vacuum Packed 真空包装
✅ Flash Frozen 急速冷冻
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