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PREMIUM SHOESTRING FRENCH FRIES 1KG θ―ζ‘
RM9.90
How to Cook Fried French Fries?
β Soak potatoes in a large bowl of water for about 30 minutes. Pat dry thoroughly with paper towels.
β Heat oil in a deep-fryer or large saucepan to 275 degrees F (135 degrees C). Gently add the potatoes in the hot oil for about 5 minutes, stirring and flipping the potatoes occasionally. Remove potatoes from oil with a slotted spoon to drain on a paper towel and to cool completely.
β Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fry the potatoes again until golden brown, 5 to 6 minutes. Blot with a paper towel. Sprinkle with salt to serve.
Storage:Β Keep frozen at -18Β°C. For best quality, consume within 3 months.
ε¨εζΉεΌοΌε·ε»ιͺθΒ -18Β°Cγθ΄δΉ°ε3δΈͺζε
ι£η¨οΌε质ζδ½³
How to Cook Fried French Fries?
β Soak potatoes in a large bowl of water for about 30 minutes. Pat dry thoroughly with paper towels.
β Heat oil in a deep-fryer or large saucepan to 275 degrees F (135 degrees C). Gently add the potatoes in the hot oil for about 5 minutes, stirring and flipping the potatoes occasionally. Remove potatoes from oil with a slotted spoon to drain on a paper towel and to cool completely.
β Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fry the potatoes again until golden brown, 5 to 6 minutes. Blot with a paper towel. Sprinkle with salt to serve.
Storage:Β Keep frozen at -18Β°C. For best quality, consume within 3 months.
ε¨εζΉεΌοΌε·ε»ιͺθΒ -18Β°Cγθ΄δΉ°ε3δΈͺζε
ι£η¨οΌε质ζδ½³
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