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WILD CAUGHT BABY STINGRAY 100G TO 145G 小魔鬼鱼
RM7.00
Chinese Name(s): 本地魔鬼鱼
Local Name(s): Stingray
Origin: Malaysia
Texture: Firm and meaty （结实，鲜香）
Catch Type: Wild caught （海抓）
Processing: Cleaned and cut
Packaging: Vacuum packed for freshness
Cooking Methods: Grill / BBQ / Curry / Pan Fry （烤 / 烧烤 / 咖喱 / 煎）
“Freshly caught. Expertly packed. Naturally delicious.”
Premium stingray, vacuum-sealed to lock in deep ocean freshness.
Local fresh fish
Cleaned and cut for convenience
Vacuum packed for long-lasting freshness
Ready to cook – grill, BBQ, or curry , gulai tumis
Firm texture with mild ocean flavor
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