Norway Air flown Atlantic salmon Whole 挪威三文鱼 4.5KG to 4.7KG

Atlantic Salmon is a premium, cold-water fish prized for its rich flavor, tender texture, and high nutritional value. Sourced from the clean, icy waters of the North Atlantic, this salmon features a smooth, buttery taste with a natural pink to deep-orange flesh that’s both visually appealing and delicious.

Known for its high content of Omega-3 fatty acids, protein, and essential vitamins, Atlantic Salmon is a healthy and versatile choice for any meal. It’s perfect for a variety of cooking methods — whether grilled, baked, pan-seared, or served raw in sushi and sashimi.

Ideal for both home cooks and professional chefs, Atlantic Salmon adds gourmet quality to salads, rice bowls, pasta, or fine-dining plates. Each fillet is carefully processed to ensure freshness, flavor, and consistency in every bite.

• Suitable for:

  • Grilling, baking, pan-searing

  • Sushi and sashimi (sashimi-grade)

  • Rice bowls, salads, pasta, gourmet dishes

• Available in fillet, portion, or whole cuts (fresh or frozen)

• Carefully processed for maximum freshness and quality