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Showing 49–72 of 154 item(s)
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CHICKEN WINGS x 6+-( 550G+-) 鲜鸡翅膀
RM11.50NET WEIGHT : 550G 100% Freshness guaranteed Clean & Vacuum Pack NO CHEMICAL PRESERVATION -
WILD CAUGHT BABY STINGRAY ( PIAK ) 小魔鬼鱼
RM11.50 – RM14.50Chinese Name(s):海抓黑昌 Local Name(s): BLACK POMFRET / OO CHEANG Origin: Penang / 产地:槟城 Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Porridge… -
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ROTI CANAI 5 PCS 煎饼
RM12.00Ready to cook / 可直接烹煮 Packaging: 5 pieces No artificial preservatives Trans fat free -
Sambal
RM13.00RM12.00250G Per Pack Suitable for seafood: fish , sotong , prawns Non preservative Keep Frozen -
DIM SUM : (May Sing) GOLDEN SALTED EGG BUN (6 PCS/PKT)
RM12.00Origin: Penang Cooking Method: Steam / 蒸 SIZE : BIG 6 PCS -
AA Grade Dried Shrimp (Hae Bee)Udang Kering 100G 虾米
RM12.90Chinese Name(s):虾米 Origin: Penang Cooking Method: Fry 炒 Storage: Keep frozen at -18°C. For best quality, consume within 3 months. 储存方式:冷冻雪藏 -18°C。购买后3个月内食用,品质最佳。 -
FRESH LOCAL Sualo Prawn Meat (Medium) 200G 本地新鲜沙罗虾肉
RM13.50 – RM14.50Chinese Name(s): 沙罗虾肉 Local Name(s): Sualo prawn Big Origin: Penang Type: Wild Caught (Drift Net) 野生(放网) WEIGHT:200G Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam / Stir Fry / Hot… -
Mini Butter Croissants 25g x 8pcs(小牛油牛角包)
RM13.80100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Sea Farm Fish /海养 -
HAI LEI FILLET ( COBIA ) 海鲡厚片
RM14.50 – RM42.00Chinese Name(s):海鲡 Local Name(s): COBIA Origin: Johor Type: Wild Caught 野生 Texture: Creamy , Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry /… -
FROZEN HOTEL GRADE – French Croissants 50G x 4pcs 牛角包
RM14.80100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Sea Farm Fish /海养 -
Norwegian Mackerel Fillet (Saba) / 鲭鱼厚片 500G
RM15.00100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Sea Farm Fish /海养 -
Local Ikan burus /SHUA CHUI 本地新鲜沙尖鱼 500G
RM15.00 – RM25.00Chinese Name(s): 本地沙尖鱼 Local Name(s): Sillago/ikan burus Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / Weight loss… -
Fresh Local Tongue Fish 龙舌鱼(拖鞋鱼)
RM15.00 – RM23.40Chinese Name(s): 本地龙舌鱼(拖鞋鱼) Local Name(s): Tongue Fish / Ikan Lidah | Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 /… -
MINI SOTONG 迷你苏东 400G
RM15.00Chinese Name(s):迷你 苏东 Local Name(s): Sotong Origin: Penang WEIGHT : 400G -
SMALL BARRAMUNDI / SIAKAP 400G to 500G 小石甲
RM15.00Chinese Name(s): 石甲 Local Name(s): Siakap /Barranmundi Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 -
【BABY】Boneless Barramundi Fillet 无骨小包装石甲鱼片 200G
RM18.00RM15.00Chinese Name(s): 石甲 Local Name(s): Siakap /Barranmundi Origin: Penang Texture: Tender 柔软 -
JAPANESE SCALLOP HOTATE 500G
RM18.00RM16.00100% Preservative Free / 无添加防腐剂 500G per pack Ready to cook / 可直接烹煮 Imported from Japan -
LOCAL FRESH THREADFIN FILLET 野生午鱼鱼片
RM16.00 – RM29.00Chinese Name(s): 白午 / 午鱼 / 马友 Local Name(s): Senangin / Ma Yao / Ngor Her / Bek Ngor Origin: Penang Type: Wild Caught 野生 Texture: Tender… -
FRESH LOCAL Sualo Prawn Meat (Big) 150G (8 to 11pcs) Premium Packaging 本地新鲜沙罗虾肉
RM16.00Chinese Name(s): 沙罗虾肉 Local Name(s): Sualo prawn Big Origin: Penang Type: Wild Caught (Drift Net) 野生(放网) WEIGHT:150G 8 to 10PCS Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam / Stir… -
UNAGI 鳗鱼
RM16.50 – RM38.00100% Preservative Free / 无添加防腐剂 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Defrost, Blow or Steam (15 min) or Microwave (5 min) Storage -18degree -
WILD CAUGHT BLACK POMFRET 海抓黑昌
RM16.50 – RM32.00Chinese Name(s):海抓黑昌 Local Name(s): BLACK POMFRET / OO CHEANG Origin: Penang / 产地:槟城 Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Porridge… -
Tamagoyaki (500g)/ Tamago / Sushi Egg / Egg Tamago 日式玉子烧
RM17.00Ready to Cook 100% no preservative suitable for steam / grill -
SMALL HOKKAIDO SCALLOP 北海道干贝 60/80 500G
RM19.00RM17.00500G 北海道干贝 Medium Size ( about 30 to 40 pcs ) Ready to cook / 可直接烹煮 Imported From Japan