- Origin: Penang
- Cooking Method: Steam / 蒸
DIM SUM: LOH MAI KAI 糯米鸡
RM4.50
- Origin: Penang
- Cooking Method: Steam / 蒸
Fish For You
3RM29.30
-
FRESH FROZEN BLUEBERRY 500G 冷冻蓝莓
1 × RM11.30 -
Thai Steam Sauces 泰国酸辣蒸鱼酱
1 × RM10.00 -
Norway Trout Head 400g Cut Pieces 挪威鳟鱼头
1 × RM8.00
Total:
RM29.30
3RM29.30
-
FRESH FROZEN BLUEBERRY 500G 冷冻蓝莓
1 × RM11.30
-
Thai Steam Sauces 泰国酸辣蒸鱼酱
1 × RM10.00
-
Norway Trout Head 400g Cut Pieces 挪威鳟鱼头
1 × RM8.00
Total:
RM29.30
Opening Time: Mon - Sat 9.00 - 18.00
HomePastry & Dim SumDIM SUM: LOH MAI KAI 糯米鸡
