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【FISH FOR YOU SEAFOOD HAMPER 海鲜礼盒】龙腾海域,年年有鱼🐟
RM278.00 – RM388.00🐉龙腾海域,年年有鱼🐟 ❤️ 送礼最有【心】意,又最有【新】意! 当然送『海鲜礼盒』 #FFYSEAFOODHAMPER2024 🎁 #凡购买就送你FFY 精美独家设计精美红包 🧧🧧!!买了我们礼盒,还能以 #超级优惠价回购我们其他产品!! 🐟🦐🐔 -
Norwegian Fjord Trout Salmon Whole 挪威鳟鱼 整只
RM154.00 – RM258.50Air-Flown Weekly /每个星期空运直达 Sashimi Grade / 刺身级 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook… -
PEARL GROUPER WHOLE PCS 新鲜龙虎斑
RM192.50 – RM236.50Storage: Keep frozen at -18°C. For best quality, consume within 3 months. 储存方式:冷冻雪藏 -18°C。购买后3个月内食用,品质最佳。 ✅ 100% Preservative Free 绝无防腐 ✅ Cleaned & Gutted 去鳞清内脏 ✅ Vacuum Packed 真空包装 ✅ Flash Frozen 急速冷冻 -
CHILEAN COD FISH STEAK 智利鳕鱼 切片
RM188.00A fabulous taste and an almost sinful mouth-feel. Its fat content keeps it moist during cooking and gives it a rich, tender flavor. 美好滋味,绝妙口感。丰富脂肪使其在烹饪过程中保持湿润,并赋予其丰富,柔嫩的风味。 Patagonian toothfish, commonly… -
Wild Caught Fresh Whole Grouper 新鲜本地海抓石斑 3KG+-
RM168.00RM165.00Chinese Name(s): 石斑 Local Name(s): Grouper/ Kerapu Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 /… -
Fresh Local( BIG ) Red Emperor Whole 新鲜本地(大)红狮 整只
RM115.50 – RM138.00Chinese Name(s): 红狮 Local Name(s): Red Emperor Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 /… -
SPECIAL: Norwegian Fjord Trout Salmon Fillet + SASHIMI SET 挪威鳟鱼鱼肉 1KG+-
RM159.00RM129.00Air-Flown Weekly /每个星期空运直达 Sashimi Grade / 刺身级 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook… -
Fresh Big BARRAMUNDI / SIAKAP Whole Pcs 新鲜大石甲整只
RM87.00 – RM126.00Chinese Name(s): 石甲 Local Name(s): Siakap /Barranmundi Fresh cut upon order only Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry… -
Giant Pearl Grouper Block 900G to 1KG 龙虎斑鱼块
RM129.00RM119.00Chinese Name(s): 龙虎斑 Local Name(s): Pearl Grouper Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 -
Wild Caught Coral Trout 新鲜本地星班鱼
RM60.00 – RM114.00Chinese Name(s):星班鱼 Local Name(s):Coral Trout Origin: Sabah Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 Weight Before Clean (… -
Giant Pearl Grouper Fillet 600G to 700G 3PCS 龙虎斑鱼肉
RM98.00600G to 700G 3PCS 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Sea… -
PEARL GROUPER 本地新鲜龙虎班 1 to 1.2KG TABLE SIZE
RM96.00Chinese Name(s): 本地新鲜龙虎班 Local Name(s): PEARL GROUPER / DRAGON GROUPER / HYBRID GROUPER Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸… -
Norwegian Fjord Trout Salmon Fillet 挪威鳟鱼鱼肉 900G to 1KG 5 PCS
RM129.00RM89.90Hurry Up! Offer ends in00 00 days 21 22 hours 09 10 minutes 35 36 seconds900G to 1KG 5 PCS Air-Flown Weekly /每个星期空运直达 Sashimi Grade / 刺身级 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed… -
Wild Caught Big White pomfret 海抓本地放网白鲳 (大)
RM85.00 – RM89.00Chinese Name(s): 白鲳 Local Name(s): White pomfret / Pek Chiang Origin: PENANG Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / 蒸 / Pan fried… -
GROUPER BLOCK 大石斑鱼块
RM89.00Chinese Name(s): 石斑 Local Name(s): Pearl Grouper Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 -
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WILD CAUGHT BIG HEAD PRAWN 大头虾
RM59.00 – RM78.00Chinese Name(s): 大头虾 Local Name(s): Big Head Prawn Origin: Penang Type: Wild Caught 海抓 Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam / Stir Fry / Hot Pot… -
Fresh Local Wild Caught Chinese Pomfret WHOLE 海抓本地斗鲳 整只
RM19.00 – RM72.00Origin: Penang / 产地:槟城 Wild Caught / 野生 100% No Preservatives / 绝无防腐 Consume within 3 months for best quality / 购买3个月内食用品质最佳 -
FRESH GROUPER ( SHIBAN ) FILLET 600G to 700G 3PCS 石斑鱼肉
RM67.00700G to 800G 3PCS 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Wild… -
ATLANTIC SALMON FILLET 900-1KG 挪威三文鱼鱼片
RM68.00RM66.00Origin: norway / 产地:挪威 Non-Sashimi Grade / 非刺身等级 For best quality, consume within 3 months from purchase / 购买后3个月内食用,品质最佳 -
TOMATO COD WHOLE FILLET CUT , HEAD HALF 野生红瓜子 整只 去骨
RM65.00Chinese Name(s): 野生红瓜子 Local Name(s): Tomoato Cod SIZE:1.15KG to 1.25KG Origin: Sabah Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry / Fry 蒸… -
Wild Caught White Prawn AA 海抓白虾700G
RM49.00 – RM65.00Chinese Name(s): 白虾 Local Name(s): Udang Besar / White Prawn Origin: Penang Type: Wild Caught (Drift Net) 野生 Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam / Stir… -
Fresh Local Barramundi / Siakap Block 900G to 1KG 新鲜本地石甲鱼块
RM65.00Chinese Name(s): 石甲 Local Name(s): Siakap /Barranmundi Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 /… -
Kampung Chicken (Female) 甘榜鸡 (母) 2.3KG NET WEIGHT
RM64.40NET WEIGHT 2.3KG 100% freshness guaranteed Good quality , flavour , hygienic m Antibiotic and hormone- free Can cut according to your preference. -
NORWAY ATLANTIC SALMON BLOCK 900G to 1KG 智利三文鱼鱼块
RM62.00Origin: Norway / 产地:挪威 Non-Sashimi Grade / 非刺身等级 For best quality, consume within 3 months from purchase / 购买后3个月内食用,品质最佳 -
Fresh Local Red Emperor Whole Table Size 新鲜本地红狮 整只
RM45.50 – RM58.50Chinese Name(s): 红狮 Local Name(s): Red Emperor Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 /… -
Fresh Wild Caught Medium White pomfret 海抓本地白鲳 (中)
RM42.00 – RM58.00Chinese Name(s): 白鲳 (中) Local Name(s): White pomfret / Pek Chiang Origin: PENANG Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / 蒸 / Pan… -
Norwegian Fjord Trout Salmon Fillet 挪威鳟鱼鱼肉 500G to 600G 3 PCS
RM83.30RM57.00500G to 600G 3 PCS Air-Flown Weekly /每个星期空运直达 Sashimi Grade / 刺身级 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed… -
Wild Caught Lyretail Grouper Whole 燕尾星斑 table size 910G
RM55.00Chinese Name(s):燕尾星斑 Local Name(s): Lyretail Grouper Origin: Sabah Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / 蒸 Weight: 410G to 460G per pcs (… -
BIG CANADA SCALLOP 加拿大干贝 21/23 500G
RM45.00 – RM54.00500G Per pack Big Size Canada Scallop Ready to cook / 可直接烹煮 -
Wild Caught Giant Tiger Prawn 野生大老虎虾
RM38.00 – RM51.00Chinese Name(s): 大老虎虾 Local Name(s): Wild Caught Giant Tiger Prawn Origin: Penang Type: Wild Caught (Drift Net) 野生(放网) Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam / Stir Fry… -
Fresh Local Tusk Fish Fillet 野生撞石鱼片
RM51.00Chinese Name(s): 撞石鱼 Local Name(s): Tusk Fish Origin: Sabah Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry /… -
POMFRET FILLET 富贵鲳鱼肉
RM41.00 – RM50.50Chinese Name(s): 富贵鲳鱼肉 Local Name(s): POMFRET FILLET Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 -
BARRAMUNDI / SIAKAP FILLET 500G to 600G 石甲鱼肉
RM49.00Chinese Name(s): 石甲 Local Name(s): Siakap /Barranmundi Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 -
WILD CAUGHT RED SNAPPER FILLET 3/4PCS 500G to 600G 红皂鱼肉
RM62.00RM49.00Hurry Up! Offer ends in07 08 days 21 22 hours 09 10 minutes 35 36 seconds100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Preservatives Free / 不含防腐 For… -
SASHIMI GRADE OYSTER x 5PCS
RM48.00Chinese Name(s):日本生蚝 Local Name(s): Japanese Oyster Origin: Japan Cooking Method: Raw/Steam / Fry / Deep fried -
Wild Caught Red Snapper Whole 新鲜本地海抓红皂
RM42.00 – RM48.00Chinese Name(s): 红皂 Local Name(s): Red Snapper Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 Weight Before… -
Wild Caught Coral Grouper ( SUSU BAN )
RM47.00Local Name(s): coral grouper (susu ban) Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 / 煎 Weight Before Clean… -
Norwegian Fjord Trout Salmon BLOCK 挪威鳟鱼鱼块 500G to 600G 3PCS
RM75.00RM47.00Hurry Up! Offer ends in14 15 days 21 22 hours 09 10 minutes 35 36 seconds500G to 600G 3PCS Air-Flown Weekly /每个星期空运直达 Sashimi Grade / 刺身级 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed /… -
Wild Caught Indian Halibut Whole 比目鱼
RM8.50 – RM45.50Chinese Name(s): 比目鱼 / 左口 Local Name(s): Indian halibut Origin: Sabah Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Fry / Pan fried 蒸 -
FROZEN WHOLE DUCK 整只鸭 2.2KG+-
RM48.00RM45.00NET WEIGHT : 2.2KG 100% Halal Certified Our duck meat is 100% natural, without any tempering or applying any tendering techniques as these processes will… -
Golden Pomfret WHOLE / 金昌
RM30.00 – RM45.00100% Preservative Free / 无添加防腐剂 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Sea Farm Fish /海养 -
Wild Caught BLACK MING XIA 400G+- 4-6PCS
RM45.00RM44.00Chinese Name(s): 深海黑明虾 Local Name(s): BLACK MING XIA Origin: Johor Type: Wild Caught (Drift Net) 野生(放网) Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam / Stir Fry /… -
WILD CAUGHT RED SNAPPER BLOCK 3PCS+- 440G to 500G- 红皂鱼块
RM44.00100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Preservatives Free / 不含防腐 For… -
Fresh Mackeral Blocks x 3 PCS 500G to 600G 马鲛鱼块
RM42.00Fresh Mackeral Blocks x 3 PCS 500G to 600G Chinese Name(s): 马鲛鱼块 Local Name(s): Mackeral Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Pan Fry… -
HAI LEI FILLET ( COBIA ) 海鲡厚片
RM14.50 – RM42.00Chinese Name(s):海鲡 Local Name(s): COBIA Origin: Johor Type: Wild Caught 野生 Texture: Creamy , Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry /… -
Wild Caught Sweetlips Fish Fillet 沙巴野生 胡椒鲷鱼片
RM42.00Chinese Name(s): 胡椒鲷 Local Name(s): Sweetlips Fish Origin: Sabah Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry /… -
PREMIUM US SCALLOP 美国大干贝20/30 400G L SIZE
RM40.00ORIGIN: United State SIZE AVAILABLE : L 21/30 Packaging Size: 400G/PKT -
BIG HOKKAIDO SCALLOP 北海道干贝 21/25 500G
RM42.00RM39.00500G 北海道干贝 LARGE Size ( about 10 to 20 pcs ) Ready to cook / 可直接烹煮 Imported From Japan -
Wild Caught Fresh Whole Grouper Table Size 新鲜本地海抓石斑
RM29.00 – RM39.00Chinese Name(s): 石斑 Local Name(s): Grouper/ Kerapu Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥 /… -
UNAGI 鳗鱼
RM16.50 – RM38.00100% Preservative Free / 无添加防腐剂 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 Defrost, Blow or Steam (15 min) or Microwave (5 min) Storage -18degree -
RED EMPEROR FILLET 新鲜红狮鱼片
RM32.00 – RM37.20[video width="1280" height="960" mp4="https://fishforyou.co/wp-content/uploads/2024/06/WhatsApp-Video-2024-06-11-at-19.39.36.mp4"][/video] Local Name(s): Red Emperor / Ang Sai Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Pan Fry 煎 / Steam 清蒸… -
Fresh Shark Meat 新鲜鲨鱼肉 3PCS 500G-600G+-
RM40.00RM36.00Chinese Name(s): 鲨鱼肉 Local Name(s): Shark Meat / Shua hu Origin: PENANG Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Braise 蒸/炖 Weight:500G to… -
Wild Caught BIG White Prawn 大明虾 400G 8 to 10PCS
RM40.00RM36.00Chinese Name(s): 深海明虾 Local Name(s): Udang Besar / White Prawn Origin: Penang Type: Wild Caught (Drift Net) 野生(放网) Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam / Stir Fry /… -
WILD CAUGHT STINGRAY 魔鬼鱼
RM36.00Fresh Wild Caught STINGRAY 魔鬼鱼 Chinese Name(s): 魔鬼鱼 Local Name(s): STINGRAY WEIGHT: 600G to 700G 2 PCS Origin: Penang Type: Wild Caught 野 Texture: Tender… -
Salted Kampung Chicken 原味盐鸡 / 当归盐鸡
RM38.00RM36.00MADE BY KAMPONG CHICKEN 2 FLAVOURS AVAILABLE: ORIGINA L原味 / DANG GUI 当归 Vacuum Packed / 真空包装 Ready to cook / 可直接烹煮 800G+- -
FRESH LOCAL Tiger Prawn 老虎虾 400G 9 to 14PCS+- (XL)
RM33.00FRESH LOCAL Tiger Prawn 老虎虾 Chinese Name(s): 老虎虾 Local Name(s):FRESH LOCAL Tiger Prawn 老虎虾 Origin: Penang Type: FARM 养殖 Flavour: Mild 清淡 Texture: Firm 结实 Cooking Method: Steam /… -
Fresh Mackeral FILLET x 3 PCS 400G to 500G 马鲛鱼片
RM32.00Fresh Mackeral Fillet x 3 PCS 500G to 600G Chinese Name(s): 马鲛鱼片 Local Name(s): Mackeral Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Pan Fry… -
Fresh Local Red Emperor (Small) 新鲜本地红狮 (小)
RM18.00 – RM32.00Fresh Local Red Emperor (Small) 新鲜本地红狮 (小) Chinese Name(s): 红狮 Local Name(s): Red Emperor Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Steam / Porridge… -
WILD CAUGHT BLACK POMFRET 海抓黑昌
RM16.50 – RM32.00Chinese Name(s):海抓黑昌 Local Name(s): BLACK POMFRET / OO CHEANG Origin: Penang / 产地:槟城 Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Porridge… -
BIG LOCAL CLEAN SOTONG 本地大苏东 (清理干净) 500G
RM32.00Chinese Name(s): 苏东 Local Name(s): Sotong Origin: Penang Type: Wild Caught 种类:野生 Flavour: Mild 口味:清淡 Texture: Tender 肉质:柔软 Cooking Method: Deep Fry / Stir Fry / Hot Pot 烹煮方式:炸 / 炒… -
FRESH LOCAL CHICKEN WHOLE PCS 整只鸡 2KG+-
RM30.00CLEAN & QUALITY ASSURED 干净 卫生 100% FRESHNESS GUARANTEED 100% 新鲜保证 WE CAN CUT ACCORDING TO YOUR PREFERENCE 可以安排你要的切法 -
NORWEGIAN FJORD TROUT Fillet Baby Cut 挪威峡湾虹鳟 (三文鱼) 小鱼片 200G+- (NO SKIN)
RM30.00RM29.00Air-Flown Weekly /每个星期空运直达 Sashimi Grade / 刺身级 100% Preservative Free / 无添加防腐剂 FRESH Scaled & Gutted / 去鱼鳞,去内脏 Vacuum Packed / 真空包装 Ready to cook… -
LOCAL FRESH THREADFIN FILLET 野生午鱼鱼片
RM16.00 – RM29.00Chinese Name(s): 白午 / 午鱼 / 马友 Local Name(s): Senangin / Ma Yao / Ngor Her / Bek Ngor Origin: Penang Type: Wild Caught 野生 Texture: Tender… -
Fresh Giant Pearl Grouper Slice 新鲜无骨龙虎斑鱼片 200G
RM32.00RM29.00Chinese Name(s): 龙虎斑 Local Name(s): Pearl Grouper WEIGHT: 200G Origin: Penang Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry 蒸 / 粥… -
FRESH LOCAL WILD CAUGHT Sualo prawn 野生沙罗虾 400G
RM24.00 – RM28.00Chinese Name(s): 沙罗虾 Local Name(s): Sualo prawn Big Origin: Penang Type: Wild Caught (Drift Net) 野生(放网) WEIGHT : 400G Flavour: Mild 清淡 Texture: Firm 结实 , Shell… -
CLEANED MEDIUM SOTONG 500G+- 5 to 6PCS 中型苏东
RM30.00RM28.00Chinese Name(s):中型 苏东 Local Name(s): Sotong Origin: Penang Type: Wild Caught 种类:野生 Flavour: Mild 口味:清淡 Texture: Tender 肉质:柔软 Cooking Method: Deep Fry / Stir Fry / Hot Pot 烹煮方式:炸 / 炒… -
IKAN CERMIN BLOCK 镜子鱼块 3/4PCS 500G to 600G
RM28.00Chinese Name(s): 镜子鱼 Local Name(s):ikan cermin Origin: Penang Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Porridge / Pan Fry / Fry 蒸 / 粥 /… -
FRESH LOCAL WILD CAUGHT Sualo prawn 野生沙罗虾 ( BIG PACKAGING )
RM21.00 – RM28.00Chinese Name(s): 沙罗虾 Local Name(s): Sualo prawn Big Origin: Penang Type: Wild Caught (Drift Net) 野生(放网) Flavour: Mild 清淡 Texture: Firm 结实 , Shell is Hard Cooking… -
CRAB MEAT 蟹肉 400G+-
RM28.00Chinese Name(s): 蟹肉 Local Name(s): Crab Meat Origin: Penang Type: Wild Caught 野生 Texture: Tender 柔软 Cooking Method: Steam / Grill /Pan fry 蒸 Nett Weight: 400G+- -
Shelled Scallop with ROE 8/9 (1KG)
RM26.00Packaging Size: 1KG/PKT Ready to Cook Oven baked/steam/grill